I hope you all had a wonderful Valentine’s Day and that love was in the air. I was racking my brains for something different to do this year. It is lovely to give and receive flowers, chocolates etc but it is nice to ring the changes now and again.
This year I bought some goodies and packed up a gourmet picnic. It included smoked salmon parcels, olives, Scotch eggs, posh sausage rolls, some French cheeses, strawberries , chocolate truffles and Prosecco.
We headed for the beach and parked overlooking Coquet Island. We left Buddy the Labrador at home – true to his breed, he is a greedy dog and the food was frankly too good to share! We unpacked the picnic and poured a small glass of fizz, then tucked in. Food with a view. Perfect!
How did you celebrate St Valentine’s Day?
Stitches by the Sea 
That sounds delicious and fun!
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It was thanks. We are still snacking on the leftovers!
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What a lovely idea! Hope you both enjoyed it.
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We did thank you Norma.
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